Description
Usage:
- Seasoning: Sprinkle on bread, salads, or roasted vegetables for a unique twist.
- Curries: Use in spice blends or tempering for an aromatic flavor.
- Pickling: Add to pickles and chutneys for a crunchy and flavorful touch.
- Flatbreads: Press onto naan or other flatbreads before baking for added texture and taste.
Benefits:
- Distinctive Flavor: Black onion seeds offer a unique and nutty flavor profile.
- Texture: They add a delightful crunch to various dishes.
- Digestive Aid: In some cultures, these seeds are believed to have digestive benefits.
- Antioxidants: They contain antioxidants that can contribute to overall health.
