Description
Laziza Chicken Ginger Masala 50 g (Spice Mix)
INGREDIENTS: Red Chilli, Coriander, Salt, Turmeric, Roasted Cumin Powder, Dried Ginger 5 %, Black Pepper, Clove, Cardamom.
RECIPE: Chicken Ginger (Spice Mix for Chicken with Ginger)
- Boneless Chicken in small pieces…………………500–750 g
- Yoghurt………………………………………………………½ cup (100 g)
- Ginger (fine slices)……………………………………….½ cup (about 3–4 inch piece) / 75 g
- Tomatoes (medium sized, cut in small pieces)…3–4 (150-200 g)
- Green Chillies (medium)……………………………….4–6 chopped (as per your taste)
- Green Coriander (chopped)…………………………..½–1 cup / ½–1 bunch
- Ghee/Cooking Oil………………………………………..1 cup
- LAZIZA CHICKEN GINGER MASALA…………..one bag only.
EASY STEPS:
- In a small utensil put Chicken pieces, Ginger slices and Tomatoes, cover and cook on medium or low flame, when water is about to dry, add ghee/cooking oil, Laziza Chicken Ginger Masala (one bag) and stir fry for few minutes.
- Add yoghurt green chillies (as per your taste) and cook until meat is tender and ghee/oil separates from masala. Garnish with chopped green coriander.
NOTE:
- For better taste add 1–2 tablespoons of tomato ketchup at the end i.e. before putting green coriander.
- Can make Mutton Ginger also.
